Blackeyed Pea Soup Recipe

Ingredients

• 1/2 lb. - smoked bacon, diced
• 1Tbs - Butter
• 1 + 1/2 Tbs - Chipotle PepperJam
• 2 cups - chopped celery
• 2 cups - chopped green pepper
• 2 cups - chopped onion
• C2 cups - concentrated stock or broth
• 2 cups - water
• 2 cans - diced tomatoes
• 2 cans - blackeyed peas

Instructions

1. Sauté vegetables in butter, bacon and Chipotle PepperJam.
2. Add tomatoes, peas and stock.
3. Simmer 30-40 minutes.