Are you looking for a delectable new way to liven up your meals? Well, look no further, because Grandma Jones’ recipe for pepper jelly dips and spreads is a one-of-a-kind taste sensation you’ll never forget. In just a few easy steps, you can enjoy your own homemade pepper jelly!
Following Grandma Jones’ cherished step-by-step directions, our hot pepper jelly recipe combines sweet, savory, sour, and spicy flavors together into one mouth-watering condiment. Not only is it perfect for dips and spreads, but it also works great for marinades, glazes, fillings, and more.
From ol’ favorites like Pepper Jelly burgers and Pepper Jelly glazed chicken to unique dishes like Southwestern Artichoke Soup and scrumptious snacks like the Best Beef Jerky you’ve ever had, there’s no shortage of mouth-watering and mind-blowing culinary applications for Grandma Jones’ Pepper Jelly recipe. Enjoy it with a side of cream cheese or gobble it up straight out of the jar. We certainly do!
One of the most valuable lessons that Grandma Jones passed down to us is the power of good food to bring people together. With that in mind, we’ve decided to extend an invitation to all Pepper Jelly customers, home cooks, and fellow foodies to join the extended Jones family. That’s right, just as Grandma Jones gave us her lip-smacking, tongue-tingling Pepper Jelly recipe, now we are giving that same recipe to you!
Maybe you’re a longtime Pepper Jelly customer interested in trying your hand at concocting your own flavor combination. Maybe you’ve never tried Pepper Jelly before and have decided now is the time to give it a try. Whatever the case, we want everyone to be able to experience the spicy, sweet, sour, and savory joys of Grandma Jones’ hot pepper jelly recipe.
Below, you’ll find an easy recipe for pepper jelly that anyone can make, anytime, anywhere!
For the Traditional Pepper Jelly recipe below, all you’ll need are fresh green peppers and some red pepper flakes. These ingredients are on the milder end of the pepper heat spectrum. Even still, you should take care to avoid touching your eyes or other sensitive areas while cooking, and wash your hands thoroughly after you’ve handled these ingredients.
Depending on your taste (and tolerance) for heat, however, you may be craving something a little spicier. Some of the more fiery varieties we make here at Grandma Jones’ include Jalapeno Pepper Jelly and Cranberry Habanero Pepper Jelly.
If you want to spice things up yourself, you can easily add jalapeños, habaneros, chipotle peppers, or other hot peppers to Grandma Jones’ pepper jelly recipe below. For your own safety, please make sure to take the following precautions when working with these ingredients:
One of the great things about homemade food is getting to taste something that is just as unique as the person who made it. With that in mind, don’t be afraid to make Grandma Jones’ hot pepper jelly recipe your own.
Not only will adding in extra ingredients allow you to make a sweeter or spicier jelly, it can also dramatically alter the flavor profile, creating taste experiences you never would have expected. Here at Grandma Jones’, we make a diverse assortment of unique varieties of Pepper Jelly, such as Southwestern Chipotle and Caribbean Mango. Have fun experimenting with your own flavor combinations!
Need some suggestions? Here are a few quick and easy ingredient additions you can use to jazz up your jelly, based on some of Grandma Jones’ most popular hot pepper jelly recipes:
Grandma Jones’ Pepper Jelly is great as an ingredient for home cooking, as an appetizer for parties, or just as a sweet ‘n’ spicy snack. One taste of our homemade pepper jelly recipe and we’re confident you’ll never want to go without it. There’s nothing else quite like it!
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